[ Sitemap ] [ Contact ] [ Imprint ] [ Deutschsprachige Chemie-Nachrichten ]


Home


More Resources:

Food Chemistry

Kitchen Chemistry

Lipids

Related Books

German Version


Current Research Articles:

Lipids - Bio

Lipids - Med

More Topics ...


Companies & Products:

Chemicals Data Base


Related Topics:

Biochemistry

Natural Products Chemistry

Stereochemistry


Current News

Chemistry News

Current Research Articles

Job Market

Chemistry Conferences


Chemistry A to Z

Chemistry Index

Chemicals

Products and Companies


About Internetchemistry




The Chemistry of Fats and Fatty Acids


 
Fatty Acids

A fatty acid is a carboxylic acid with a long unbranched aliphatic chain, which is either saturated or unsaturated; fats are triesters of glycerol and fatty acids.

Online available information resources on fats and fatty acids.

Further information categories about related topics are listed in the navigation menu on the left side of these page.



[News] [Lec] [Class] [Reac] [Biosyn] [Meta] [Data] [Food]

Current Stories and Reports


 

Artikel lesen ...

How natural oils can be hydrogenated without making unhealthy trans fats
UC Riverside researchers illustrate how controlling shape of heterogeneous catalysts can promote desired chemical reaction. - [e]



[News] [Lec] [Class] [Reac] [Biosyn] [Meta] [Data] [Food]

Lecture Notes, Tutorials


Chemistry of Fatty Acids
eBook. Wiley - Format: PDF - [e]

Essential Fatty Acids
Fats You Need. Ben Best - [e]

Fatty Acids
Tutorial - [e]

Fatty Acids
Lecture notes - Format: PDF - [e]

Fatty Acids, Fats and Soaps
Chemistry lectrue notes - [e]



[News] [Lec] [Class] [Reac] [Biosyn] [Meta] [Data] [Food]

Compound Classes


Fatty Acids
Some structure formulae of fatty acids - [e]

Nitro fatty acids and related metabolites
Occurrence, Chemistry and Biology - Format: PDF - [e]

Omega-3 Fatty Acids
Chemistry and Nutritional Significance. Sovereign Publications - [e]



[News] [Lec] [Class] [Reac] [Biosyn] [Meta] [Data] [Food]

Chemical Reactions


Esterification
Lecture notes - Format: PDF - [e]

Saponification
Lecture notes - [e]

Twitchell Process
Commercial process for splitting fats to glycerol and fatty acids - [e]



[News] [Lec] [Class] [Reac] [Biosyn] [Meta] [Data] [Food]

Biosyntheses


Biosynthesis of unsaturated fatty acids
Reference pathway. Wiring diagrams of molecular interactions, reactions, and relations. Kegg Pathway Database - [e]

Fatty Acid Biosynthesis
Reference pathway. Wiring diagrams of molecular interactions, reactions, and relations. Kegg Pathway Database - [e]

Fatty Acid Biosynthesis
Lecture notes - Format: PDF - [e]

Fatty Acid Biosynthesis
Lecture notes - Format: PDF - [e]

Fatty Acid Synthesis
Lecture notes in medical biochemistry - [e]

Fatty Acid Synthesis
Lecture notes in molecular biochemistry. RPI - [e]

Integration of Fatty Acid Biosynthesis
Introduction to Nitrogen Metabolism - [e]



[News] [Lec] [Class] [Reac] [Biosyn] [Meta] [Data] [Food]

Metabolism, metabolic pathways


Beta-Oxidation of Fatty Acids
Lecture notes: Introductory Biochemistry - [e]

Controlling fatty acid metabolism
Lecture notes - Format: PDF - [e]

Fatty acid metabolism
Reference pathway. Wiring diagrams of molecular interactions, reactions, and relations. Kegg Pathway Database - [e]

Fatty acid oxidation
Key Concepts - Format: PDF - [e]

Fatty Acid Oxidation
Lecture notes in medical biochemistry - [e]

Ketone Bodies - Fat Metabolism
Lecture notes: Introductory Biochemistry - [e]



[News] [Lec] [Class] [Reac] [Biosyn] [Meta] [Data] [Food]

Data and Databases


Fatty acid elongation in mitochondria
Reference pathway. Wiring diagrams of molecular interactions, reactions, and relations. Kegg Pathway Database - [e]



[News] [Lec] [Class] [Reac] [Biosyn] [Meta] [Data] [Food]

Food Chemistry


Adsorbent Treatment of Frying Oil
... and the Impact on Health and Nutrition. DFG - Format: PDF - [e]

Olive Oil
Chemistry and quality of olive oil. NSW Department of Primary Industries - Format: PDF - [e]

Oxidative stressed frying fats and oils
Potential role for health. DFG - Format: PDF - [e]






 


Further Information:


Site information:

 

Chemistry Information not found? Try this form!

 

The author- or copyrights of the listed Internet pages are held by the respective authors or site operators, who are also responsible for the content of the presentations.

 

To add your company or product site to this index please use the registration form or send us a eMail.

Entries:

29

Update:

08.10.2009

Link check:

20.08.2009 00:00:00

Site topic:

The Chemistry of Fats and Fatty Acids

Keywords:

Fats, fatty acids, oils, biochemistry, basics, properties, theory, research


Related Books and Scientific Literature: Fatty Acids:


D.E. Vance, J.E. Vance

Biochemistry of Lipids, Lipoproteins and Membranes

Research on the biochemistry and molecular biology of lipids and lipoproteins has experienced remarkable growth in the last 20 years, particularly with the realization that many different classes of lipids play fundamental roles in diseases such as heart disease, obesity, diabetes, cancer and neurodegenerative disorders. The 5th edition of this book has been written with two major objectives. The first objective is to provide students and teachers with an advanced up-to-date textbook covering the major areas of current interest in the lipid field. The chapters are written for students and researchers familiar with the general concepts of lipid metabolism but who wish to expand their knowledge in this area. The second objective is to provide a reference text for scientists who are about to enter the field of lipids, lipoproteins and membranes and who wish to learn more about this area of research. All of the chapters have been extensively updated since the 4th edition appeared in 2002.

Elsevier Science; 2008


Internetchemie © 2007 - 2009 A. J.